- BRAISED ABALONE WITH CHINESE CABBAGE
- BRAISED CHICKEN AND ALMONDS
- BRAISED CHICKEN AND BLACK BEAN SAUCE
- BRAISED CHICKEN AND VEGETABLES
- BRAISED CHICKEN WITH PEKING SAUCE
- BRAISED LAMB IN 5 SPICE POWDER
- BRAISED VEGETABLES
- GREEN AND BLACK BEAN STIR-FRY
- STIR FRIED SHRIMPS
- STIR-FRIED BEAN SPROUTS
- STIR-FRIED BEAN SPROUTS AND MUSHROOMS
- STIR-FRIED BEAN SPROUTS WITH GREEN PEPPERS
- STIR-FRIED BEEF AND CELERY
- STIR-FRIED BROCCOLI AND BEAN CURD IN OYSTER SAUCE
- STIR-FRIED CRAB, GINGER AND SHALLOTS
- STIR-FRIED LOBSTER AND PORK
- STIR-FRIED MANGETOUT (SNOW PEAS) WITH WATER CHESTNUTS
- STIR-FRIED SPINACH WITH BAMBOO SHOOTS
- STIR-FRIED SQUID AND VEGETABLES
Stir-Fried and Braised
BRAISED ABALONE..
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STIR FRIED SHRI..
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