- ARROZ CON POLLO
- BRESSE ROOSTER STEAMED AND TRUFFLED
- CASSEROLED QUAILS
- GUINEA - FOWL WITH CARROT AND CARAWAY MASH
- KENTISH PIGEONS IN A POT WITH PLUMS
- LARKS FLAMBE
- NEW WAVE COQ AU VIN
- PHEASANT CASSEROLE
- PHEASANT WITH CHESTNUTS
- PIGEON STEW
- POULTRY FRICASSE
- ROAST MICHAELAMAS GOOSE WITH APPLES AND PRUNES
- SALMAGUNDI
- SLIMMER'S COQ-AU- VIN
- SPAGHETTI BOLOGNESE
- STEAMED BRESSE SQUABS
Others
ARROZ CON POLLO
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BRESSE ROOSTER ..
Read More..CASSEROLED QUAI..
Read More..GUINEA - FOWL W..
Read More..KENTISH PIGEONS..
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LARKS FLAMBE
Read More..NEW WAVE COQ AU..
Read More..PHEASANT CASSER..
Read More..PHEASANT WITH C..
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PIGEON STEW
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POULTRY FRICASS..
Read More..ROAST MICHAELAM..
Read More..SALMAGUNDI
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SLIMMER'S COQ-A..
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SPAGHETTI BOLOG..
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STEAMED BRESSE ..
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