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PrintENGLISH ROSE
Serves :
1
Preparation Time :
Preparation Method :
- Mix all the ingredients in a cocktail shaker and filter it in a wine glass.
- Garnish with cherry and serve it.
INGREDIENTS
- 25 ml Apricot Brandy
- 50 ml Gin
- 25 ml Dry Vermouth
- ¼ teaspoon Lemon Juice
- 1 teaspoon Grenadine Syrup
- 1 cherry for garnishing
- 4- 5 ice cubes
4 comments for “English Rose”
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Posted Tuesday, February 7, 2023 at 8:10:53 PM