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- Potatoes and Onions with Walnuts
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PrintPOTATOES AND ONIONS WITH WALNUTS
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Heat half the oils in baking dish, add onions, cook, stirring, until onions are well browned; remove from dish.
- Heat remaining oils in same dish, add potatoes, cook, stirring, until potatoes are well browned all over.
- Add nuts and onions; mix gently.
- Bake in hot oven about 15 minutes or until heated through. Sprinkle with oregano.
INGREDIENTS
- 2 tablespoons Walnut oil
- 100 ml Peanut oil
- 500 grams onions, sliced
- 1 kg new potatoes, sliced
- 100 grams walnuts
- 1 tablespoon chopped fresh oregano
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