POTATO PATTIES

Preparation Method :

• Mix the mashed potato and grated cheese together.
• Beat the egg with the skimmed milk and slowly add to the potato mixture, making sure it does not become too moist.
• Add the chopped onion and salt and pepper to taste. Shape into 8 little cakes.
• Spray a frying pan with a little oil and fry the cakes on both sides until brown.
• Alternatively, place under a preheated hot grill until browned on both sides, spraying with a little oil if necessary.