Sunday, December 23, 2012,10:55 PM
by
Posted in
- Home
- /
- Speciality
- /
- Vegetable Dishes
- /
- Courgettes
- /
- Courgettes Lyonnaise
Rate this Article:
PrintCOURGETTES LYONNAISE
Serves :
8
Preparation Time :
Cooking Time :
Preparation Method :
- Stir the garlic and onion into the stock. Add salt and bring to the boil.
- Add the courgettes, cover and simmer for 10 to 15 minutes until tender.
- Taste and adjust the seasoning.
- Serve hot or cold.
INGREDIENTS
- 2 clove garlic, peeled and crushed
- 200 grams onion, peeled and chopped
- 300 ml chicken or vegetable stock
- Salt
- 750 grams courgettes, sliced
- Freshly ground black pepper
3 comments for “Courgettes Lyonnaise”
What's new @ lekhafoods.com
©Copyright 2012, lekhafoods, All Rights Reserved
https://www.hasbihal.org Mircturk Mircturk.org İslam Sohbet Türk Sohbet Cinsel Sohbet Mevsim Sohbet