Sunday, December 23, 2012,10:37 PM
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PrintCOURGETTE MEDLEY
Serves :
8
Preparation Time :
Cooking Time :
Preparation Method :
- Sauté the onion and garlic in the oil in a frying pan.
- Season with salt and pepper to taste and add the herbs. Cut the beans into lengths, and the courgettes into chunks.
- Add the beans, courgettes, tomatoes and water to the pan and simmer, covered, for 10 minutes or until just tender.
- Serve at once.
INGREDIENTS
- 2 large onion, peeled and sliced
- 2 clove garlic, peeled and crushed
- Pinch of salt
- Freshly ground black pepper
- 6 tablespoons chopped parsley
- 2 teaspoon chopped thyme or sage
- 750 grams French beans
- 750 grams courgettes
- 8 large tomatoes, quartered
- 8 tablespoons water
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