BROCCOLI WITH LEMON BUTTER
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Trim any tough ends from the broccoli stalks and discard coarse leaves.
- Place the broccoli in a wide pan and cover with boiling salted water. Cook for about 10 to 12 minutes until just tender.
- Drain the broccoli, and place in a heated flameproof serving dish.
- Heat the butter in a small pan, stir in the lemon juice and salt and pepper to taste, and pour over the broccoli.
- Sprinkle with the cheese and cook under a preheated grill (broiler) for 1 to 2 minutes.
INGREDIENTS
- 700 gram broccoli spears
- 80 gram butter
- 2 tablespoon lemon juice
- Salt and freshly ground pepper
- 4 tablespoons grated Parmesan cheese
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