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Thursday, January 3, 2013,11:15 PM by
Ponmathi Srilekha.S

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CHEESE AND CELERY-FILLED BAP

Serves :
1

Preparation Time :
5 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Mix the cheeses and the celery in a bowl.
  • Pile the mixture on to one half of the bap and flatten.
  • Sprinkle with the pepper and top with the other half of the bap.

INGREDIENTS

  • 2 tablespoon low-fat soft cheese
  • 2 tablespoon half-fat Cheddar, diced
  • ½ celery stick, trimmed and diced
  • 1 large stoneground wholemeal bap, sliced in half
  • Freshly ground black pepper , to taste

4 comments for “Cheese and Celery-Filled Bap”

  • Posted Tuesday, February 14, 2023 at 1:28:14 AM

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