SAVOURY NIBBLES

Preparation Method :

• Cook the garlic, seeds, sambal, cinnamon, cloves, nutmeg and chilli with oil in a pan.
• Simmer to low flame for about 2 minutes or until fragrant. Remove mixture from heat, blend until finely ground.
• Mix the flours with water and buttermilk mixture, spice mixture to a smooth batter.
• Heat the oil in medium saucepan. Place spoonfuls of batter onto large perforated spoon over oil, tap edge so batter drips through holes and into hot oil.
• Cook batter drops until golden brown, remove from oil using slotted spoon; drain on absorbent paper. Sprinkle with salt.