Wednesday, May 21, 2014,12:22 PM
by
Posted in
- Home
- /
- Speciality
- /
- Spreads
- /
- Pistachio and Rose Butter
Rate this Article:
PrintPISTACHIO AND ROSE BUTTER
Makes :
200 grams
Preparation Time :
Preparation Method :
- In a food processor, combine raw unsalted pistachios, seasalt, a pinch of icing sugar, rose water and oil.
- Process it at a high speed until the pistachios are first powdered and them creamy in texture; this should take about 15 minutes.
- Scrape the sides of the bowl every once in a while so that the mixture is evenly processed and the oils are extracted. Transfer into a jar and refrigerate for up to 3 weeks.
INGREDIENTS
- 200 grams raw unsalted pistachios
- Pinch of seasalt
- A pinch of icing sugar
- 3 teaspoon rose water
- 3 teaspoon Peanut oil
8 comments for “Pistachio and Rose Butter”
What's new @ lekhafoods.com
©Copyright 2012, lekhafoods, All Rights Reserved
I am reading your writing well. I know a site that might be helpful for your writing. The site address is "토토커뮤니티사이트". And my site address is "토토사이트", please read my article and tell us your impressions.토토커뮤니티
Your writing is perfect!! You gave me great joy.토토사이트Please visit my site and express your opinion.토토사이트
I am reading your writing well. Your article contains a lot of information.토토커뮤니티사이트Thanks to your writing, I was able to solve many problems. I would like a lot of good posts in the future.토토커뮤니티This is my site. I need your knowledge.토토커뮤니티
Hello. I am a researcher working on this subject. Thanks to your writing, my research is complete. My blog has a lot of topics like yours. I hope you can come and see.토토사이트
Please continue to write a lot of articles on good topics.You are like a very good person.토토사이트I will be very happy if you come to my blog. Please come to my blog and help.토토사이트
https://www.hasbihal.org Mircturk Mircturk.org İslam Sohbet Türk Sohbet Cinsel Sohbet Mevsim Sohbet