Wednesday, January 2, 2013,11:16 PM
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PrintSUPERB FISH SCALLOPS
Serves :
6
Preparation Time :
Cooking Time :
Preparation Method :
- Mix the fish along with the other ingredients except butter, cheese and bread crumbs. Fill the scallop shells evenly with the fish mixture.
- Heat the butter in a pan and fry the bread crumbs till crisp. Cool and add grated cheese to it. Mix well.
- Sprinkle the bread mixture on top of the filled scallops. Grease a baking tray and place the scallops in it.
- Bake in a moderately hot oven for about 20-22 minutes.
- Serve hot.
INGREDIENTS
- 150 grams Fish, cleaned, washed, boiled and mashed
- 50 ml Milk
- 30 grams grated Cheese
- 1 tablespoon Butter, melted
- 25 grams Bread crumbs
- 2 teaspoon Parsley, chopped
- 2 teaspoon Tomato sauce
- 1 teaspoon Lemon juice
- ¼ teaspoon Caster sugar
- 1 Egg yolk, beaten
- Pepper and salt to taste
- 6 buttered Scallop shells
4 comments for “Superb Fish Scallops”
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