FISH IN A FLASH
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Marinate the fish with half of the marinade for about an hour or two.
- Transfer to a microwave plate. Cover and cook in the microwave for 5 minutes.
- Turn over and sprinkle with the rest of the marinade. Cover and cook for a further 3-5 minutes.
INGREDIENTS
- 500 grams frozen chunky cod fillets
- 50 grams tikka-flavoured ready-made marinade
4 comments for “Fish in a Flash”
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