SMOKED COD'S ROE MOUSSE

The Smoked Cod’s Roe Mousse is a recipe that is mainly contained of complete nutrition scheme. You can prepare this dish for about one hour. This recipe can also serve for eight persons, so it can make a big family happy in just one service.

Serves :

Preparation Time :

2 hours 30 minutes

Cooking Time :

2 hours 10 minutes

Preparation Method :

Put the cod's roc into a blender or food processor with the cottage cheese, lemon rind, salt and pepper to taste and the olive oil; blend until smooth.
Separate the yolks from the whites of the hard- boiled eggs; add the yolks to the cod's roe mixture and blend until smooth.
Chop the egg whites finely; stir into the cod's roe mixture, along with the parsley. Cover and chill for 1 to 2 hours.
Serve on small plates in neat scoops, accompanied by fingers of warm whole wheat toast.

INGREDIENTS

250 grams smoked cod's roe, skinned
100 grams cottage cheese
Finely grated rind of 1 lemon
Salt
Freshly ground black pepper
4 tablespoons olive oil
4 hard-boiled eggs, shelled
2 tablespoon coarsely chopped parsley

4 comments for “Smoked Cod's Roe Mousse”

Nouman Shakeel

Posted Sunday, June 6, 2021 at 1:31:00 PM

I am happy to find your distinguished way of writing the post. Now you make it easy for me to understand and implement the concept. Thank you for the post. is water wet or dry
hasbihal.org sohbet chat sitesi

Posted Saturday, June 26, 2021 at 2:29:13 PM

https://www.hasbihal.org Mircturk Mircturk.org İslam Sohbet Türk Sohbet Cinsel Sohbet Mevsim Sohbet