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PrintCUCUMBER AND FETA CHEESE SALAD
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Make a layer of half the cucumber slices in a bowl. Sprinkle with half the onion, half the dill, ¼ teaspoon salt, and pepper.
- Repeat to make another layer. Pour vinegar and olive oil over the cucumber and onion and let stand for 30 minutes for flavours to mingle. Stir to combine, then add feta cheese and toss gently.
- Serve in chilled salad bowls.
INGREDIENTS
- 4 cucumbers, peeled and thinly sliced
- 1 red onion, finely chopped
- 4 Tablespoon finely chopped fresh dill
- 6 teaspoon rice wine vinegar
- 4 Tablespoon sesame oil
- 150 grams crumbled feta cheese
8 comments for “Cucumber and Feta Cheese Salad”
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