SPINACH SALAD WITH SESAME SEEDS
Serves :
4
Preparation Time :
Preparation Method :
- Add the spinach with the mushrooms, bean sprouts and the spring onions in a bowl.
- Then add the vinaigrette and adjust seasoning.
- Serve garnished with the sesame seeds and hard-boiled eggs.
INGREDIENTS
- 500 grams spinach, washed and teared
- 2 tablespoon sesame seeds, roasted
- 250 grams white mushrooms, thinly sliced
- 75 ml Oriental vinaigrette
- 250 grams bean sprouts
- 2 spring onions, thinly sliced
- Salt and pepper to taste
- 2 eggs, hard boiled, cut into quarters
8 comments for “Spinach Salad with Sesame Seeds”
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