FRENCH DRESSING
Serves :
1
Preparation Time :
Preparation Method :
- Put all the ingredients in a screw-top jar with little water and shake.
INGREDIENTS
- 3 teaspoon lemon juice
- 1 teaspoon Cooking oil
- ½ teaspoon of Dijon mustard
- Salt and freshly ground black pepper, to taste
8 comments for “French Dressing”
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