TASTY CHICK PEA SALAD
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Soak the chick peas overnight and cook them with the bay leaf, garlic and salt.
- Drain the water; mix the rest of the ingredients with the peas and serve in a bowl.
INGREDIENTS
- 25 grams small onions, chopped
- 150 grams chick peas, dried
- 1 bay leaf
- 1 orange or grapefruit, cut into segments
- ½ green or red pepper, sliced
- 2 garlic cloves
- ½ teaspoon salt
- 2 stalks celery, sliced
- 1 tablespoon mint, chopped
8 comments for “Tasty Chick Pea Salad”
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