BROCCOLI SALAD WITH SUNFLOWER SEEDS
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Put the florets in a serving bowl. Add the onion, sunflower seeds, oil, lemon juice, sugar and the seasoning. Toss and serve.
INGREDIENTS
- 500 grams broccoli, cut into florets, stalks sliced, blanched, rinsed and drained
- 1 teaspoon sugar
- 2 tablespoon red onion, chopped
- 2 tablespoon Cooking oil
- 2 tablespoon sunflower seeds
- 2 tablespoon lemon juice
- Salt and pepper to taste
9 comments for “Broccoli Salad with Sunflower Seeds”
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