lekhafoods
autorImage12
Thursday, September 18, 2014,2:02 PM by
D.Sumithra

Posted in

Rate this Article:

 Print Hits: 2,443

LEMON CHICKEN RISOTTO

Serves :
4

Preparation Time :
10 minutes

Cooking Time :
25 minutes

Preparation Method :

  • Place half the stock in a pan with the risotto rice and bring to the boil. Simmer, stirring occasionally, until nearly all the stock has been absorbed. Add half the remaining stock and continue simmering, stirring occasionally.
  • Meanwhile, spray a non-stick frying pan with cooking spray and fry the chicken for 4-5 minutes until golden. Transfer to a plate and set aside.
  • When stock has been absorbed, add the lemon juice and zest to the rice. Add the remaining stock and the chicken pieces.
  • Simmer gently until nearly all the stock is absorbed and the rice is tender. Stir in the grated Parmesan, season with black pepper and serve. 

INGREDIENTS

  • 500 ml chicken stock
  • 300 grams risotto rice
  • Low-fat cooking spray
  • 6 medium boneless chicken breasts, cubed
  • Juice of 1 lemon
  • 2 tablespoons grated zest
  • 100 grams Parmesan, grated
  • Freshly ground black pepper

8 comments for “Lemon Chicken Risotto (1)”

  • Posted Thursday, February 16, 2023 at 10:32:20 PM

What's new @ lekhafoods.com

#slider1
Review www.lekhafoods.com on alexa.com
#slider1
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

MORE POPULAR RECIPES

footer_images

©Copyright 2012, lekhafoods, All Rights Reserved

About us l Careers l Contact Us l Advertise l Privacy Policy l Terms of Use l Site Map l Sign In l Register
Engineered by ZITIMA