lekhafoods
autorImage12
Saturday, December 22, 2012,2:06 AM by
J.Sujatha

Posted in

Rate this Article:

 Print Hits: 1,814

NORFOLK TURKEY BREAST WITH ASPARAGUS

Serves :
4

Preparation Time :
30 minutes

Cooking Time :
40 minutes

Preparation Method :

  • Cut off the ends of the asparagus if they are tough and woody. Trim them all to the same length, cut off the tips and cut the stalks into 3 pieces.
  • Bat out each turkey breast slightly with a rolling pin or meat mallet. Coat in the flour seasoned with salt and pepper, shaking off any excess.
  • Heat the butter and oil in a large frying pan and fry the turkey until lightly browned on both sides. Add the chicken stock, asparagus stalks, reserving the tips, the sage and wine, cover and cook gently for 15 - 20 minutes, until tender.
  • Five minutes before the end of the cooking time, add the reserved asparagus tips and the cream. Season to taste.
  • Serve with new potatoes.

INGREDIENTS

  • 225 grams thin asparagus stalks
  • 2 turkey breast fillets, each weighing about 225 grams, skinned and halved
  • 30 ml plain flour
  • Salt and pepper
  • 15 grams butter
  • 2 tablespoon Cooking oil
  • 300 ml chicken stock
  • 5 ml chopped fresh sage or 2.5 ml dried
  • 60 ml dry white wine
  • 150 ml fresh soured cream

4 comments for “Norfolk Turkey Breast with Asparagus”

  • Posted Sunday, February 12, 2023 at 10:08:31 AM

What's new @ lekhafoods.com

#slider1
Review www.lekhafoods.com on alexa.com
#slider1
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

MORE POPULAR RECIPES

footer_images

©Copyright 2012, lekhafoods, All Rights Reserved

About us l Careers l Contact Us l Advertise l Privacy Policy l Terms of Use l Site Map l Sign In l Register
Engineered by ZITIMA