STIR FRIED HONEY DUCK
Serves :
8
Preparation Time :
Cooking Time :
Preparation Method :
- Cut mock duck into even-sized 2 - 3 cm pieces.
- Heat oil in a pan. Add garlic and shallots and stir fry 1 minute.
- Add soy sauce, sherry and honey, simmer 2 minutes.
- Add vegetarian duck pieces and simmer 15 minutes.
- Thicken with blended corn flour and stock.
- serve hot.
INGREDIENTS
- 350 grams can vegetarian mock duck
- 4 teaspoons Cooking oil
- 1 teaspoon chopped garlic
- 4 shallots, sliced
- 3 tablespoons light soy sauce
- 3 tablespoons dry sherry
- 2 tablespoons honey
- 2 teaspoons corn flour blended
- 4 teaspoons stock
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