BAKED POTATOES WITH CHORIZO SAUSAGE TOPPING

Preparation Method :

• Scrub potatoes well.
• Pierce skin in several places with fork or skewer.
  Place potatoes onto oven shelves.
• Bake in moderately hot oven about 1 hour or until tender.
• Serve with topping of your choice.

Chorizo Sausage Topping

• Cook sausage in dry pan about 3 minutes or until heated through; drain on absorbent paper.
• Combine tomatoes, sugar and vinegar in small bowl; mix well.
• Divide sausage and cheese spread between potatoes, top with tomato mixture.