ORANGE-CHOC COCONUT ICE
Makes :
30
Preparation Time :
Cooking Time :
Preparation Method :
- Grease 15 cm x 25 cm loaf pan.
- Push mashed potato through a sieve. Combine potato, coconut and sifted icing sugar in large bowl, beat with electric mixer until combined; add Copha and firmly beaten egg whites, beat until well combined.
- Add 2 teaspoons grated orange rind to potato mixture.
- Press half the mixture over base of prepared pan.
- Add 50 grams melted dark chocolate to remaining mixture; press evenly over white mixture. Refrigerate until set.
INGREDIENTS
- 200 grams mashed potato
- 300 grams coconut
- 500 grams icing sugar mixture
- 75 grams Copha, melted
- 2 egg whites
- 2 teaspoons grated orange rind
4 comments for “Orange-Choc Coconut Ice”
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