ROASTED POTATOES WITH GARLIC
Serves :
6
Preparation Time :
Cooking Time :
Preparation Method :
- Combine all ingredients in baking dish; mix well.
- Bake, uncovered, and in moderately hot oven about 45 minutes or until potatoes are well browned and tender.
- Turn potatoes twice during cooking.
INGREDIENTS
- 750 grams potatoes
- 50 ml Peanut oil
- 12 unpeeled cloves garlic
- 2 tablespoons fresh rosemary leaves
4 comments for “Roasted Potatoes with Garlic”
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