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Monday, December 17, 2012,12:44 AM by
D.Sumithra

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ALOO PAKORA

Serves :
6

Preparation Time :
20 minutes

Cooking Time :
40 minutes

Preparation Method :

  • Peel and cut potatoes into roundels.
  • Make a thick batter of gram flour and water. Add turmeric powder, pepper and salt.
  • Preheat oil in a small frying pan over high heat.
  • Dip each roundel into the gram flour paste and deep fry till golden brown.

INGREDIENTS

  • 6 potatoes
  • 300 grams gram flour
  • Water
  • 1 teaspoon turmeric powder 
  • 1 teaspoon pepper 
  • Salt to taste 
  • 250 ml IDHAYAM MANTRA peanut oil
  • Posted Saturday, February 11, 2023 at 8:32:30 PM

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