SPAGHETTI WITH ROCKET AND CHILI

Preparation Method :

• Add 500 grams spaghetti or spaghettini to a large pan of rapidly boiling water and cook until just tender.
• Drain and return to pan. 5 minutes before pasta is cooked, heat olive oil in a large heavy-based frying pan.
• Add chopped chili and cook for 1 minute over low heat, stir it well .
• Add 3 bunches trimmed rocket and cook for 3 minutes or until softened, stir it regularly.
• Add lemon juice and salt, to taste. Add sauce to pasta and toss until mixed.
• Serve immediately.