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PrintHERBED CHICKEN PASTA
Herbed Chicken Pasta is such a wonderful dish because of its delectable ingredients like pasta and chicken meat as well! There are still more from the ingredients that can you can taste such as rosemary, oregano, salt, black pepper and many more!
Serves :
8
Preparation Time :
Cooking Time :
Preparation Method :
- Put the pasta into boiling salted water with the herbs and cook for about 10 minutes until tender but still firm.
- Cut the chicken meat into bite-sized pieces. Add the chicken and mushrooms to the pasta and cook for a further 10 minutes. Drain if necessary.
- Add the olive oil and coriander. Add salt and pepper just before serving.
- Serve hot or cold.
INGREDIENTS
- 200 grams shell pasta or macaroni
- 2 teaspoon chopped fresh oregano
- 2 teaspoon chopped fresh rosemary
- 750 grams cooked chicken meat
- 200 grams mushrooms, chopped
- 2 tablespoon Cooking oil
- 2 teaspoon ground coriander
- Salt
- Freshly ground black pepper
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Chicken with herbs, lovely
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