MACARONI WITH SPINACH AND BACON
Serves :
4
Preparation Time :
Preparation Method :
- In a large salad bowl, combine cooked macaroni, spinach, cooked bacon with slices prosciutto, red onion and freshly grated parmesan.
- Drizzle olive oil over the top and season, to taste, with salt and pepper.
- Toss well and serve.
INGREDIENTS
- 500 grams cooked macaroni
- 400 grams shredded spinach
- 4 slices of crisp cooked Bacon
- 2-3 slices of chopped prosciutto
- 1 Red onion, chopped
- 50 grams of freshly grated parmesan cheese
- 50 ml of Cooking oil
- Salt, Pepper to taste
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