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PrintCREAMY NOODLES WITH FRESH HERBS
Creamy Noodles with Fresh Herbs can be a heartwarming dish for the entire family! Make it up preparing this dish that will appease to everyone’s sense, thereby shop all ingredients in order to prepare for Creamy Noodles with Fresh Herbs!
Serves :
8
Preparation Time :
Cooking Time :
Preparation Method :
- Cook the pasta in plenty of boiling salted water until tender but still firm to the bite, about 15 to 20 minutes. Drain thoroughly and toss with the crushed garlic and margarine.
- Heat the cream just to boiling point, and add the chopped herbs. Season to taste with salt and plenty of pepper.
- Pour over the pasta and toss gently but thoroughly until mixed.
- Serve at once in heated bowls, and pass freshly grated cheese at the table.
INGREDIENTS
- 1 kg whole meal tagliatelle
- 4 cloves garlic, peeled and crushed
- 100 grams margarine
- 250 ml single cream
- 4 tablespoons chopped parsley
- 4 tablespoons snipped chives
- 2 tablespoon chopped basil
- 2 tablespoon chopped oregano or marjoram
- Salt
- Freshly ground black pepper
- Freshly grated Parmesan or Cheddar cheese, to serve
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