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Friday, December 28, 2012,10:26 PM by
D.Sumithra

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THE JACKET BAKED POTATO SNACK - ITALIAN TOPPING

Serves :
1

Preparation Time :
5 minutes

Cooking Time :
6 minutes

Preparation Method :

  • Wash potato under cold running water and remove any 'eyes'. Pat dry and using a sharp knife score around the circumference of potato.
  • Place potato on edge of turntable and cook on High for 4 minutes, turn potato over, then cook for 2 minutes longer. Cut potato in half through the score mark.
  • Sprinkle potato halves with oil, then top with pasta sauce and Parmesan cheese and cook for 1 minute longer.

INGREDIENTS

  • 200 grams red-skinned potato
  • 2 teaspoons Cooking oil
  • 2 tablespoons tomato pasta sauce
  • 1 tablespoon grated Parmesan cheese

3 comments for “The Jacket Baked Potato Snack - Italian Topping”

  • Posted Monday, February 13, 2023 at 3:20:18 AM

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