BUTTERED AND FLUFFED SWEET POTATOES WITH CREAM

Buttered and Fluffed Sweet Potatoes with Cream are considered a mouth-watery dish you would be coming back for more! Never hesitate into trying this dish that is perfect for your family! What are you still waiting for? Prepare this food right at this moment!

Serves :

Preparation Time :

10 minutes

Cooking Time :

10 minutes

Preparation Method :

Put the potatoes in a 6 cups dish. Add the water.
Cover with clingfilm (plastic wrap) and slit it to allow steam to escape. Cook on Full for 8 minutes, turning the dish 2 times.
Allow to stand for 4 minutes. Drain and mash finely. Thoroughly beat in the butter and cream. Season well to taste.
Transfer to a serving bowl, cover and reheat on Full for 2 minutes.

INGREDIENTS

5 tablespoons boiling water
3 tablespoons butter or margarine
4 tablespoons whipped cream,warmed
500 grams sweet pink-skinned and yellow-fleshed potatoes (not yams), peeled and diced
Salt and freshly ground black pepper