BEETROOT, CELERY AND APPLE CUPS

Beetroot, Celery and Apple Cups can be one of your favorite dishes after all! It is simply because it contains a lot of ingredients like cold water, gelatin, raspberry vinegar, apple, beetroot, celery stalks and onion! It can be served right after it’s already placed in the microwave!

Serves :

Preparation Time :

25 minutes

Cooking Time :

5 minutes

Preparation Method :

Pour half of the cold water in a small bowl and stir in the gelatine. Leave to stand for 5 minutes to soften.
Melt, uncovered, on Defrost for 2 minutes. Stir in the remaining cold water with the apple juice, vinegar and salt.
Cover when cold, then chill until just beginning to thicken and set.
Add the beetroot, apple, celery and onion to the jelly and stir gently until thoroughly combined.
Transfer to individual serving wetted cups, then cover and chill until firm and set. Turn out on to individual plates.