TURKEY GUMBO

The Turkey Gumbo is packed with perfect ingredients and taste that will surely love by your loved ones. To prepare this meal, you don’t need to worry about your limited budget. You can easily have this even if you have don’t have a sufficient money and limited time as well.

Serves :

Preparation Time :

30 minutes

Cooking Time :

25 minutes

Preparation Method :

Put the butter in a 2.5 litres / 4½ pt / 11 cup casserole dish (Dutch oven). Heat, uncovered, on Full for 2 minutes.
Stir in the flour. Cook, uncovered, on Full for 5 minutes, stirring every minute, until the mixture is a light brown roux, the colour of a well-baked cookie.
Gradually blend in the hot stock. Slice each okra into eight pieces and add to the casserole with all the remaining ingredients except the turkey and rice.
Cover with clingfilm (plastic wrap) and slit it twice to steam to escape. Cook on Full for 15 minutes. Stir in the turkey. Cover as before and cook on Full for 5 minutes
Allow to stand for 5 minutes. Stir round and ladle into soup bowls. Add a mound of rice to each.