ROAST TURKEY

The roast turkey is loaded with perfect ingredients like tomato puree, paprika and other special flavorings. This dish is entirely made up of perfect seasonings to suit with your food preferences and taste. It is the reason why everyone feels great after tasting this mouth-watering recipe.

Serves :

Preparation Time :

15 minutes

Cooking Time :

15 minutes

Preparation Method :

Cover the wing tips and ends of the legs with foil. Stand the turkey, breast side down, in a dish large enough to hold the chicken comfortably. Cover with clingfilm (plastic wrap).
Cook on Full for 5 minutes . Remove from the oven and carefully turn the chicken, so that the breast is now uppermost. Brush thickly with a baste.
Cover as before and cook on Full for a further 5 minutes. Transfer to a carving dish and cover with foil. Leave to stand for 5 minutes, then carve.

Baste