MEAT-STUFFED PEPPERS

Searching is finally over if you are looking for a perfect microwave recipe. With meat stuffed peppers, you and your family will surely love this delectable taste. To prepare this mouth-watering dish, you need to gather all its ingredients and follow its cooking guidelines.

Serves :

Preparation Time :

20 minutes

Cooking Time :

20 minutes

Preparation Method :

Put the butter or margarine in a dish and heat on Full for 2 minute. Add the onion. Cook, uncovered, on Full for 4 minutes.
Mix in the meat. Cook, uncovered, on Full for 4 minutes. Stir in the rice, herbs, salt and half of the water.
Spoon the mixture into the peppers. Arrange upright and close together in a clean deep dish.
Replace the lids and pour the rest of the water into the dish around the peppers for gravy.
Cover with clingfilm (plastic wrap) and slit it twice to allow steam to escape.
Cook on Full for 16 minutes, turning the dish 3 times. Allow to stand for 5 minutes before serving.