BAKED STUFFED AVOCADOS WITH PRAWNS

Baked Stuffed Avocados with Prawns is such a delectable dish that can be prepared at home! It contains a lot of ingredients such as celery stalks, white breadcrumbs, lemon peel, onion salt, paprika, ground black pepper, breadcrumbs and melted butter!

Serves :

Preparation Time :

20 minutes

Cooking Time :

15 minutes

Preparation Method :

Combine the celery, white bread-crumbs, lemon peel, onion salt, paprika and cream and add pepper to taste. Halve the avocados and remove the stones (pits).
Scoop out some of the flesh to make room for the filling and mash coarsely. Add the flesh to the crumb mixture with the prawns.
Mix well and pile into the avocado shells. Arrange on a plate with the pointed ends towards the centre.
Sprinkle with the toasted breadcrumbs, then trickle the butter over the top. Cover with kitchen paper and warm on Full for 4 - 5 minutes. Eat straight away.