Wednesday, December 26, 2012,2:38 AM
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PrintMOCK IRISH STEW
The Mock Irish Stew is composed of highly nutritional ingredients such as excess fat from the lamb, onions, potatoes, and parsley. This recipe is perfect to prepare every day you wnat or during your special occasion
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Place the meat and vegetables in a single layer in a deep dish.
- Cover with clingfilm (plastic wrap) and slit it to allow steam to escape. Cook on Full for 10 - 15 minutes, turning the dish twice.
- Mix the water and salt and pour over the meat and vegetables, stirring thoroughly to combine. Cover and cook on Full for 15 minutes, turning the dish three times.
- Allow to stand for 10 minutes. Uncover and sprinkle with the parsley before serving.
INGREDIENTS
- 750grams cubed stewing lamb,Trim away any excess fat from the lamb.
- 2 large onions, coarsely grated
- 500 grams potatoes, finely diced
- 300 ml boiling water
- 50 grams chopped parsley
- Salt to taste
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Posted Wednesday, February 8, 2023 at 4:38:01 AM