BEEF STEW

The Beef Stew recipe is a usual dish that is typically prepare in western countries. This is composed of healthy ingredients that are perfectly combined to give a satisfying aroma and delicious taste. You can prepare this dish for one hour.

Serves :

Preparation Time :

20 minutes

Cooking Time :

25 minutes

Preparation Method :

Add the steak in a Dutch oven, not too deep. Sprinkle with the flour, then toss well to coat.
Spread out loosely into a single layer. Break up the vegetables, then arrange round the meat. Cover with clingfilm (plastic wrap) and slit it twice to allow steam to escape.
Cook on Full for 15 minutes, turning the dish 3 - 4 times. Pour the water over the meat and crumble in the stock cube. Season to taste with pepper and salt, stir thoroughly.
Cover as before, then cook on Full for 10 minutes, turning the dish 2 times.
Allow to stand for 5 minutes, then stir round, Adjust seasoning and serve.