GREEN PUREE SOUP

Green Puree Soup can be added to one of your food favorites! It can fulfill your cravings when it comes on foods! The good thing about this food is that it contains a lot of ingredients for your satisfaction! It can make your happy in the end because of its delectable taste!

Serves :

Preparation Time :

20 minutes

Cooking Time :

25 minutes

Preparation Method :

Thoroughly wash the lettuce and watercress or spinach and shred. Place in a 1.5 litres / 2½ pt / 6 cup bowl with the leek and water.
Cover with clingfilm (plastic wrap) and slit it twice to allow steam to escape. Cook on Full for 10 minutes, turning the bowl twice. Allow to cool for 10 minutes.
Transfer to a blender and work to a smooth puree. Return to the bowl. Blend the cornflour smoothly with the milk. Add to the bowl with the butter or margarine and salt to taste.
Cook, uncovered, on Full, stirring three times for 8 - 10 minutes or until piping hot and slightly thickened. Ladle into warmed soup bowls and add croutons to each.