CARROT AND TOMATO SOUP
Serves :
6
Preparation Time :
Cooking Time :

Preparation Method :
- Place carrots in a clean microwavable plastic bag. Twist neck of bag and fold under carrots to seal.
- Place bag on edge of turntable, patting carrots into an even layer and cook on High for 5 - 6 minutes or until carrots are tender. Set aside to cool slightly.
- Place carrots and tomatoes in a food processor or blender and puree.
- Place onion, garlic and oil in a microwavable bowl or jug, cover and cook on High for 2 minutes.
- Stir, then cook for further 2 minutes. Add 1 cup stock, cover and cook for 6 minutes.
- Stir in carrot mixture, nutmeg and remaining stock, cover and cook for 8 - 10 minutes or until soup is hot.
- Stir in cream and black pepper to taste. Sprinkle with parsley and lime or lemon rind and serve immediately.
- Serve with warm French bread.
INGREDIENTS
- 420 grams tomatoes, un drained and mashed
- 1 onion, finely chopped
- 1 clove garlic, crushed
- 500 grams carrots, sliced
- 2 tablespoons IDHAYAM sesame oil
- 750 ml boiling chicken stock, made with stock cubes
- ¼ teaspoon ground nutmeg
- 125 ml cream
- Freshly ground black pepper
- Chopped fresh parsley
- Thin strips lime or lemon rind
6 comments for “Carrot and Tomato Soup”
©Copyright 2012, lekhafoods, All Rights Reserved
hey..am learning cooking these days and follow the recipes given here..thanks a ton!!
can i do by placing carrots and tomatos on steam
Many shoppers have a price point or product type in mind and refuse to consider alternative recommendations by the salesperson. If the salesperson fully understands your needs and preferences, chances are quite good that he or she can offer a couple of alternatives to let you see what other brands can offer. truck mattress
https://www.hasbihal.org/ Mircturk Mircturk.org İslam Sohbet Türk Sohbet Cinsel Sohbet Mevsim Sohbet Güzel Sohbet
Posted Wednesday, February 8, 2023 at 5:28:17 AM