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Wednesday, January 2, 2013,11:03 PM by
D.Sumithra

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MRS BEETON'S BROWN APPLE SAUCE

Serves :
4

Preparation Time :
10 minutes

Cooking Time :
5 minutes

Preparation Method :

  • Put the apples in a 6 cups bowl with thin gravy.
  • Cover with a plate and cook on Full for 6 minutes or until soft and pulpy, stirring twice.
  • Beat until smooth. Mix in the sugar and butter or margarine. Serve warm or cold.

INGREDIENTS

  • 500 grams cooking apples, peeled, quartered, cored and thinly sliced
  • 3 tablespoons thin gravy
  • 1 tablespoon granulated sugar
  • 2 teaspoons butter or margarine

2 comments for “Mrs Beeton's Brown Apple Sauce”

  • Posted Wednesday, February 8, 2023 at 4:57:44 AM

  • Posted Monday, February 13, 2023 at 7:59:29 PM

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