WARM SALAD WITH AVOCADO
Serves : 
1
Preparation Time : 
Cooking Time : 
                    Preparation Method :
- Arrange the salad leaves over the base of a plate. Scoop the avocado flesh on top.
 - Sprinkle with the tortilla chips and coat with the dressing.
 - Warm through, uncovered, on Defrost for 30 - 45 seconds. Serve warm.
 
INGREDIENTS
- 75 grams ready-to-eat salad leaves
 - A ripe avocado
 - 9 tortilla chips, coarsely crushed
 - 2 tablespoons any-flavour salad dressing
 
2 comments for “Warm Salad with Avocado”
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