Monday, December 24, 2012,3:44 AM
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PrintEGGS WITH SWEDISH MAYONNAISE
Eggs with Swedish Mayonnaise can be the perfect dish that can be served at home! It has its lovely taste that can bring you on top! This is such a perfect and palatable dish that you and your family can enjoy! No need to find for other dish that can meet your satisfaction other than Eggs with Swedish Mayonnaise!
Serves :
4
Preparation Time :
Preparation Method :
- Arrange the lettuce on a plate. Top with the eggs, cut sides down.
- Sweeten the apple puree lightly with castor sugar, then mix into the mayonnaise with the horseradish sauce.
- Coat the eggs with this mixture, then garnish with the mock caviare and a band of apple slices.
INGREDIENTS
- Shredded lettuce leaves
- 1 - 2 hard-boiled (hard-cooked) eggs, halved
- 25 ml apple puree (apple sauce)
- Castor (superfine) sugar
- 150 ml Mayonnaise Sauce
- 1 teaspoon horseradish sauce
- 2 teaspoons black or orange mock caviare
- 1 red-skinned dessert apple, thinly sliced
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Posted Wednesday, February 8, 2023 at 5:33:46 AM