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Friday, December 28, 2012,12:58 AM by
D.Sumithra

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DEVILLED PORK

Serves :
1

Preparation Time :
10 minutes

Cooking Time :
4 minutes

Preparation Method :

  • Beat together all the ingredients and spread over the chop on a plate.
  • Cover with clingfilm and slit it to allow steam to escape. Cook on Full for 4 minutes.
  • Allow to stand for 1 minute before eating.

INGREDIENTS

  • 250 grams fleshy pork chop,
  • 1 teaspoon tomato ketchup
  • 1 teaspoon brown table sauce
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon mild curry powder
  • ¼ teaspoon salt
  • ¼ teaspoon mustard powder
  • Cooked sweet corn and boiled rice, to serve

3 comments for “Devilled Pork”

  • Posted Sunday, February 12, 2023 at 11:46:41 PM

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