SEAFOOD PIZZA
                            If you love easting sea foods, then you should not waste your time going to any restaurants. Even at home, you can prepare a seafood pizza that suited to the whole family. With its perfect combination of flavorings, you will feel as if you are eating at the restaurant.
                        
                    Makes : 
4
Preparation Time : 
Cooking Time : 
                    Preparation Method :
- Cook the oil, onions and garlic, uncovered, on Full for 5 minutes, stirring twice.
 - Mix in the tomato puree and set aside. Divide the dough equally into four pieces.
 - Roll each into a round large enough to cover an oiled and floured in a flat plate.
 - Cover with kitchen paper and leave to stand for 30 minutes. Spread each with the tomato mixture.
 - Mix the cheese with the oregano and sprinkle equally over each pizza. Garnish with the anchovies.Stud with prawns, mussels.
 - Bake individually, covered with kitchen paper, on Full for 5 minutes, turning twice. Eat straight away.
 
INGREDIENTS
- 300 grams Mozzarella cheese, grated
 - 2 teaspoons dried oregano
 - 2 tablespoons Cooking oil
 - 2 onions, peeled and finely chopped
 - Stud with prawns, mussels etc
 - 1 garlic clove, crushed
 - 150 grams tomato puree
 - Basic White or Brown Bread Dough
 - 50 grams anchovy fillets in oil
 
3 comments for “Seafood Pizza”
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              Posted Wednesday, February 8, 2023 at 6:23:44 AM