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Tuesday, December 25, 2012,11:01 PM by
J.Sujatha

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QUICK MEDITERRANEAN PIZZA

Serves :
1

Preparation Time :
10 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Spread pitta bread with tomato paste, then with olive paste.
  • Place pasta sauce and mozzarella cheese in a bowl and mix to combine. Spread over pitta bread.
  • Arrange artichokes, capers, anchovies and sun-dried tomato attractively on top and sprinkle with Parmesan cheese.
  • Place pizza on a double thickness of absorbent kitchen paper on edge of turntable and cook on Medium for 3 minutes, turn, then cook for another 2 minutes.

INGREDIENTS

  • 1 oval or small round wholemeal pitta bread
  • 1 teaspoon tomato paste
  • ½ teaspoon olive paste
  • 75 ml thick Napolitana or similar tomato pasta sauce
  • 50 grams grated mozzarella cheese
  • 4 segramsents marinated artichoke hearts
  • 1 teaspoon capers, drained
  • 4 anchovy fillets, drained
  • 1 sun-dried tomato in oil, drained and sliced
  • 1 tablespoon grated Parmesan cheese

3 comments for “Quick Mediterranean Pizza”

  • Posted Sunday, February 12, 2023 at 6:02:03 PM

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