CAPE GOOSEBERRY CONSERVE
Makes : 
2 Cups
Preparation Time : 
Cooking Time : 
                    Preparation Method :
- Place gooseberries, lemon juice and orange flower water in a large microwavable jug, cover and cook on High for 6 minutes or until fruit is pulpy.
 - Stir in sugar and pectin and cook, uncovered, for 5 minutes. Pour into hot sterilized jars. Seal when cold.
 
INGREDIENTS
- 250 gramscape gooseberries, Washed, dried and cut in half
 - 2 tablespoons lemon juice
 - 1 tablespoon orange flower water
 - 250 grams sugar
 - 2 teaspoons pectin
 
3 comments for “Cape Gooseberry Conserve”
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              Posted Wednesday, February 8, 2023 at 4:36:39 AM