WHITE FISH RAGOUT SUPREME

Create a supreme taste with White Fish Ragout Supreme dish. It is good to your healthy lifestyles. It is not only delicious and also perfect that destruct to your everyday diet. Try this dish and experience the well good food that suits to your taste. It is convenient for you to prepare with 35 minutes!

Serves :

Preparation Time :

15 minutes

Cooking Time :

20 minutes

Preparation Method :

Place the butter or margarine in a 20 cm / 8 in diameter casserole dish (Dutch oven). Heat, uncovered for 2 minutes.
Add the vegetables and wine. Cover with clingfilm (plastic wrap) and slit it twice to allow steam to escape. Cook for 5 minutes. Allow to stand for 5 minutes.
Add the fish to the vegetables. Blend the cornflour smoothly with the cream, then mix in the stock. Season with salt, pepper and the anchovy essence or Worcestershire sauce.
Pour over the fish. Cover as before and cook for about 10 minutes. Mix in the dill, then beat together the cream and egg yolks and stir into the fish mixture.
Cover as before and cook on Defrost for 3 - 5 minutes.