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Thursday, January 3, 2013,1:24 AM by
V.Chitralekha

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SAUSAGE MEAT AND SWEET CORN STUFFING

Sausage Meat and Sweet corn Stuffing is one of the yummy and perfect dishes you can prepare at home! This is simply irresistible that can be prepared for only fifteen minutes! This is a heavenly dish to prepare for the entire family!
Makes :
250 Grams

Preparation Time :
15 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Put the butter or margarine in a 5 cups dish. Heat, uncovered, on Full for 2 minutes.
  • Mix in the sausage meat and onion. Cook, uncovered, on Full for 6 minutes, stirring every minute to ensure the meat is thoroughly broken up.
  • Mix in all the remaining ingredients with cooked sweetcorn. Use when cold.

INGREDIENTS

For poultry

  • 250 grams pork or beef sausage meat
  • 1 small onion, grated
  • 2 tablespoons finely chopped parsley
  • 2 tablespoons butter or margarine
  • 50 grams cooked sweetcorn
  • ½ teaspoon mustard powder
  • 1 egg, beaten

3 comments for “Sausage Meat and Sweet corn Stuffing”

  • Benjamin Huff
    Posted Wednesday, January 25, 2023 at 2:10:01 PM

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  • Posted Wednesday, February 8, 2023 at 6:45:52 AM

  • Posted Monday, February 13, 2023 at 11:36:14 PM

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